Karen Petersen shows us how to make homemade taco seasoning plus spicy beef tacos in the crockpot.
Slow Cooker (no browning) Spicy Beef Taco Filling
Makes 4 servings
Ideal slow cooker size: 3 quart
1 lb lean ground beef (I used 93% lean. If you don't use lean, it will be swimming in grease)
2 Tbsp tomato paste
1 Tbsp dried onion
2 Tbsp homemade taco seasoning
1. Combine all the ingredients in your slow cooker.
2. Use a spoon to break up the meat.
3. Cover and cook on LOW for about 3-4 hours.
4. Use a spoon to break up the meat again.
5. Serve in tacos!
For more crockpot cooking, check out www.365daysofcrockpot.com
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