Fresh Living
Tuesday, August 6 2013, 11:37 AM MDT
Fire Up the Grill
The temperature's heating up, so the chef from Forklift Restaurant is firing up the grill with a signature burger.

Hamburger Patty
8 oz ground beef
1t Worcestershire sauce
1t chopped fresh garlic
Salt & pepper to taste

BBQ Sauce
1C ketchup
1C brown sugar
1/2C tomato juice
1/4C Worcestershire sauce
1/4C apple cider vinegar
1Tchili powder
1T paprika
2t garlic powder
2t onion powder
2t black pepper
1t mustard powder
1t salt
Fire Up the Grill


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